Soya Chunks Recipe: Spicy and delicious soya chunks contain many nutrients and everyone will feel wow after eating them.


easy Soya Chunks Recipe in Hindi: Who does not like hot food during winter days and if something spicy is found in the hot food then it seems that not only the children but also the adults feel filled with happiness. Soya Chunks Recipe This is one of those recipes, it is spicy and very tasty in taste and the use of soybean in it makes this recipe healthy and protein rich. Soya Chunks Recipe You can easily prepare it for morning and evening lunch and dinner.

You can make this recipe gravy rich or dry as per your choice. It is delicious in both the ways. Peas are also used in this recipe which further enhances its taste. Its taste is amazing to eat, so let's move ahead. Soya Chunks Recipe towards making

Soya Chunks Recipe Ingredients: Soya Chunks Recipe

Soya Chunks Recipe The ingredients used to make it are listed below, you can increase or decrease it as per your convenience.

  • Soya chunks-1 cup
  • Cumin-1 tsp
  • Chopped green chillies-2
  • Green peas boiled – 1 cup
  • Finely chopped onion-2
  • Tomatoes cut into small pieces-2
  • Ghee-1 tablespoon
  • Garam masala-1 teaspoon
  • Coriander powder-1 tsp
  • Ginger – 1 inch piece
  • Asafoetida-2 pinch
  • Red chilli powder-1 tsp
  • Turmeric powder-1 tsp
  • Cream-2 tbsp
  • Salt- as per taste
  • Finely chopped coriander – 1 tablespoon
  • Oil- as required

Soya Chunks Recipe

Soya Chunks Recipe It takes a total of 20 minutes to prepare. Soya Chunks is a simple and delicious recipe. This recipe is one of the recipes liked by everyone. Soya Chunks is a rich source of protein, calcium and iron. This recipe is very beneficial for health. You can eat it with roti, paratha, how to make soya chunks is explained step by step below. By following these steps, you can make this delicious Soya Chunks Recipe can make

Step 1: Boil soya chunks

Soya Chunks Recipe To make this, first of all boil the soya chunks in hot water for 15 to 20 minutes and after boiling the soya chunks, take them out in a bowl and squeeze them with the help of hands to remove the water.

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boil soya chunks

Step 2: Add spices

Now put these soya chunks in a bowl, now add 1 teaspoon salt, 1 teaspoon turmeric, 1 teaspoon red chili powder, half teaspoon Kasuri methi, 1 teaspoon coriander powder and half teaspoon garam masala over them, now add 3 to 4 Add spoon curd, mix everything well.

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add spices

Step 3: Prepare the embroidery

Now heat 2 to 3 spoons of oil in a pan, now add half spoon cumin and 1 spoon whole coriander in it, now add 2 green chillies, 1 inch piece of ginger and 5 to 6 garlic cloves and fry well. Now add 1 finely chopped onion and fry it, now add half teaspoon turmeric and half teaspoon red chili powder and mix it.

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prepare embroidery

Now add 1 roughly chopped tomato in it, add salt as per taste on top, mix everything well and let it fry for 2 to 3 minutes, now add green coriander in it and mix it and after 1 to 2 minutes turn off the gas. While making this recipe, the masala should not burn at all. Now put this masala in a mixer jar and grind it well.

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grind spices

Step 4: Make Soya Chunks Curry

Now add 2 spoons of oil in the same pan and heat it. Now add 2 bay leaves, 1 cinnamon stick, 1 big cardamom, 2 cloves, 2 small cardamoms, half spoon black pepper and heat it. Now add onion and tomato paste. (Which we had prepared earlier by grinding it in a mixer jar).

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hot spices

Now cook this masala well in the pan, keep the gas flame low, now add the spiced soya chunks in it, increase the flame of the gas and cook them well, it will take about 3 to 4 minutes to cook. Take time, then after this add 2 cups of hot water in it, mix well, now cover it and let it cook for about 10 minutes.

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Soya Chunks Curry

Soya Chunks Recipe It is ready, take it out in a bowl, you can easily eat it with roti, paratha, it tastes very tasty, so make sure to try this recipe once at home.

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Soya Chunks Curry

Soya Chunks Recipe Tips:

  • If you want, you can also use peas in this recipe.
  • Soya Chunks Recipe While serving, squeeze a little lemon over it, this will make the soya chunks taste slightly sour and spicy.
  • If you like mild spicy food then you can also use Kashmiri red chilli instead of red chilli.
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Soya Chunks Curry

Soya Chunks Recipe It is also known as Soya Bean Curry. We have given the complete method of making it above. We hope you liked this recipe, if you have never tried this recipe, then follow the steps given here. Make this recipe at home and enjoy this delicious recipe, if you want to ask any other question related to this recipe then do comment us.

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