This is delicious for breakfast Papad Spring Roll Recipe Make and surprise your family members, Spring Roll is one of the favorite dish of children and all children eat it with great enthusiasm. Papad Spring Roll recipe is also one of them. Inside Papad Spring Roll, there is a filling of vegetables which is easy to eat. It is also healthy and on top of that, its crisp taste is very pleasing to the tongues of children as well as adults. The most important thing about this recipe is that you can prepare it quickly, so let us go straight to it. Papad Spring Roll Recipe know how to make
It will take you a total of 20 minutes to make this recipe. This is one of the quick recipes to prepare, you can prepare it instantly and keep it in children's tiffin box.
Papad Spring Roll Recipe Ingredients: Papad Spring Roll Recipe
- Potato (boiled)
- 1- Onion (chopped)
- Salt as per taste
- 4- Green chilli (chopped)
- 1- Tomato (chopped)
- 1 cup oil (for frying papad)
- 2- Papad
To make this recipe, you will need some ingredients which are listed above.
Papad Spring Roll Recipe
Papad Spring Roll Recipe It will take you about 20 minutes to make it. It contains equal amount of vegetables which is very beneficial for children. Whenever children come from playing outside, they feel a little hungry, then you can prepare this breakfast quickly. You can serve delicious breakfast to children by making papad spring roll recipe. Below is a detailed step by step recipe. If you want, then Papad Spring Roll If you want to make it, stay connected with this recipe till the end.
Step 1: Cut Vegetables
Papad Spring Roll Recipe To make it, first of all cut one onion, one tomato, two capsicum, two carrots into long pieces, chop the garlic, ginger and green chilli finely.
Step 2: Prepare the embroidery
Pour 2 spoons of oil in a non-stick pan, add finely chopped ginger and garlic, fry for 10 to 15 seconds, add finely chopped green chillies, now add chopped vegetables like carrot, onion, capsicum, beans, cabbage and fry for 6 to 7 minutes. Fry it well, now add soya sauce, tomato sauce, vinegar dark sauce and mix well. Fry everything on medium flame for 5 minutes and turn off the gas. The filling for papad spring roll is ready.
Step 3: Make and bake rolls
Now take moong dal papad, pour water in a wide vessel and soak it for 5 to 8 seconds. Now take it out with the help of hands and place it on the platform and prepare a roll by filling it with well prepared vegetable stuffing. Similarly, prepare all the rolls. Now heat oil in a pan and fry these rolls one by one in oil. Papad Spring Roll Recipe It is ready, now keep it on dry paper and serve it to your children and relatives.
Papad Spring Roll Recipe tips
- If you want to make this recipe even more delicious, you can also use corn, paneer and cheese along with vegetables in its filling.
- If you want, you can also add potatoes in it.
- While rolling it, use 2 papads instead of 1 papad so that it gets cooked properly in the pan without opening.
We hope that you will find this recipe very easy and tasty. You can prepare this recipe in a very short time. If you want to ask any question related to this recipe, then please comment us.
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